Knowledge Base
Technology
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Quality Control
Sample
Becoming and being a FIDA user
Protein analysis and characterisation
Consumables
Protein stability and storage

Is it possible to work in viscous media (PEG, Glycerol or DMSO) with FIDA?

Fida 1 gives complete flexibility with the use of buffer additives. Additives which may skew sample viscosity can be used without any pre-calibration.